Seafood Omelette

Step 1: Heat up a small frypan of medium high heat and add the oil to warm.

Step 2: Lightly whisk the two eggs and the milk and add salt and pepper to taste.

Step 3: Pour egg mix into the warm fry pan and lower heat a little, slowly bring in the setting egg from the edges to and swirl pan to let uncooked egg go to the edges, keep doing this till egg is nearly set but still a bit liquid to the centre.

Step 4: Put mussels and crab meat to one side and let heat through for a minute or two and then flip the other side over the mussels and crab meat and continue to cook for another minute.

Step 5: Slide omelette onto a plate and enjoy.