Ingredients
- 400 ml water
- 4 cloves
- 2 cinnamon sticks
- 2 star anise
- 1 small red chilli
- Fresh gingerroot (3cm piece ginger, finely sliced)
- 500 ml orange juice
- 150 grams honey
- 1 lemon (zest and juice of)
- 2 oranges, chopped
How to Make
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Step 1: Combine the water, spices, chilli and ginger in a small saucepan and simmer until reduced by half. Pour in the juice, honey lemon zest and lemon juice, then simmer for 3 minutes, until aromatic.
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Step 2: Put the chopped orange pieces in tall glasses, then strain in the orange juice mixture. Serve warm.
We hope you enjoy this recipe!
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