Ingredients
- 8 ounces cream cheese (Philadelphia brand, very soft)
- 1/3 cup melted butter (or margarine)
- 4 large eggs (well beaten)
- 1/2 cup milk (not fat free)
- 1/3 to 1/2 cup granulated sugar
- 1/2 teaspoon salt
- 8 ounces dry egg noodles (cooked, drained, use fine or medium noodles)
- 1/2 cups raisins
- FOR TOPPING
- 1/2 teaspoon cinnamon
- 1/3 cup granulated sugar
How to Make
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Step 1: Mix the two topping ingredients together in a small bowl.
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Step 2: Combine cream cheese and melted margarine or butter, mixing until well blended. Blend in eggs, milk, sugar and salt. Add in cooked noodles and raisins. Mix well. Pour mixture into a buttered 12x8-inch baking dish.
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Step 3: Sprinkle with cinnamon/sugar mix.
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Step 4: Bake at 375 F for 25-30 minutes or until set.
We hope you enjoy this recipe!
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