Ingredients
- 1 pound ground beef (made into 4 patties then browned with onions)
- 1 yellow onion (chopped)
- 2 tablespoons butter
- 1 cup milk
- 1/2 teaspoon seasoned salt
- Pepper, dash
- Worcestershire sauce, dash
- 1 to 1 1/2 pounds potatoes (4 potatoes, sliced)
- 1 can (15 ounce) cream-style corn
How to Make
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Step 1: Brown hamburger patties and onion. Add salt and pepper.
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Step 2: Spray pam in bottom of 8 x 8 x 2 inch pan.
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Step 3: Slice potatoes and put in bottom of pan. Dot with butter.
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Step 4: Pour creamed corn over potatoes.
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Step 5: Layer hamburger mixture over corn.
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Step 6: Pour milk over all, dash Worcestershire sauce.
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Step 7: Cover
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Step 8: Cook 1 hour at 350 degrees or until potatoes are cooked through.
We hope you enjoy this recipe!
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