Back to Recipe

Rhubarb Pie

Here's how you make Rhubarb Pie
Pause Continue Reading
  • Servings: 6
  • Prep: 30m
  • Cook: 50m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 1/4 cups granulated sugar
  • 1/2 teaspoon nutmeg
  • 4 cups rhubarb, chopped
  • 1/4 cup all-purpose flour
  • 3 large eggs
  • 2 tablespoons butter
  • 2 unbaked (9-inch) pie crusts
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine dry ingredients together. Beat in the eggs, then add rhubarb.

  • Step 2: Pour into bottom crust. Dot with butter.

  • Step 3: Make lattice crust with top crust, then flute the edges.

  • Step 4: Bake 50 minutes in a 400 degree oven.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.