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Cashew Butter

Here's how you make Cashew Butter
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  • Servings: 2
  • Prep: 5m
  • Cook: 0m
  • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 137 grams cashew nuts (raw, unsalted, 1 cup)
  • 1 to 2 tablespoons water
  • Vanilla bean (paste, 1/2 teaspoon)
  • 1 banana (sliced, optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Add cashews, vanilla bean paste and water to a food processor and blend to a your desired consistency. (We like it a little coarse)

  • Step 2: Spread on your toast.

  • Step 3: If using banana ~ top you toast with sliced banana.


We hope you enjoy this recipe!

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