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Cheesy Corn

Here's how you make Cheesy Corn
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  • Servings: 2
  • Prep: 2m
  • Cook: 5m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 can (15 ounce) whole kernel corn (drained)
  • 1 tablespoon butter
  • 2 ounces sliced American cheese (2 slices)
  • Pepper, dash
  • Salt, dash
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt the butter. Add in corn then season and stir.

  • Step 2: Add cheese, melt and stir.

We hope you enjoy this recipe!

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