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Sodium-Free Chicken Bouillon Powder Substitute

Here's how you make Sodium-Free Chicken Bouillon Powder Substitute
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  • Servings: 89
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 89 people.

Ingredients

The ingredients are:
  • 1 1/3 cups nutritional yeast flakes (found at most health food stores)
  • 3 tablespoons onion powder
  • 1 tablespoons rice protein powder (or sub with other protein powder)
  • 1 tablespoons granulated sugar (or sub with Truvia)
  • 2 1/2 teaspoons garlic granules (or powder)
  • 1 teaspoon dried thyme
  • 1 teaspoon dried sage (finely crumbled, NOT powdered)
  • 1 teaspoon paprika
  • 1/2 teaspoon turmeric
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all ingredients in a blender till powdery. Store in a dry, airtight container on the shelf. Use 1 teaspoon per cup of boiling water.

  • Step 2: Per 1 teaspoon serving: Sodium is negligible/ Potassium: 38 mg/ Phosphorous: 21 mg.

Tips & Variations

Don't forget the following tips and variations.
  • Blender

We hope you enjoy this recipe!

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