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Philippines Hamburger Meatballs

Here's how you make Philippines Hamburger Meatballs
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  • Servings: 8
  • Prep: 15m
  • Cook: 15m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 pounds ground beef
  • 1 yellow onion
  • 6 stalks celery
  • 1 garlic clove
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 tablespoons all-purpose flour
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In food processor, grind up onion celery and garlic. Fold into beef with seasoning and flour.

  • Step 2: Make into meat balls, then fry until golden (they baked them in the oven at 375 for 15 minutes then fried them, it's your choice).

We hope you enjoy this recipe!

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