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Chinese Imperial Palace Chinese Mustard

Here's how you make Chinese Imperial Palace Chinese Mustard
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  • Servings: 25
  • Prep: 5m
  • Cook: 0m
  • The following recipe serves 25 people.

Ingredients

The ingredients are:
  • 1/4 cup water (boiling)
  • 1/4 cup dry mustard (Colemans)
  • 1/2 teaspoons salt
  • 2 teaspoons oil (vegetable oil)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Using a whisk, stir boiling water into mustard until smooth. Add the salt and oil and mix well.


We hope you enjoy this recipe!

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