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Pear & Fig Salad (WW)

Here's how you make Pear & Fig Salad (WW)
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  • Servings: 4
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 tablespoon shallots, chopped
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon orange zest, grated
  • 1 1/2 teaspoons olive oil
  • 1/2 teaspoon dijon mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 cups escarole, torn
  • 2 cups lettuce (salad greens)
  • 1 pear (Asian apple pear, cored and sliced, see possible subs in description)
  • 8 ounces figs (8 figs, stemmed and quartered)
  • 1/4 cup blue cheese, crumbled (low-fat)
  • 2 tablespoons hazelnuts (toasted and chopped)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a large salad bowl whisk dressing ingredients (shallot - pepper).

  • Step 2: Add next three ingredients (-apple pear); toss. Add the rest of the ingredients (-nuts) and toss.

We hope you enjoy this recipe!

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