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Quickie Pork Chop Casserole

Here's how you make Quickie Pork Chop Casserole
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  • Servings: 4
  • Prep: 15m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 pork chops, lean
  • Scalloped potato mix (one 5 1/4 ounce box Betty Crocker brand any flavor except sour cream and onion)
  • 1 onion, chopped
  • 1 cup cheddar cheese, shredded
  • 1 cup carrots, diced (optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Follow mixing and baking directions on potato box.

  • Step 2: Mix potatoes and add onion in large mixing bowl.

  • Step 3: Spray frying pan with cooking spray and brown pork chops until ONLY about 1/2 done.

  • Step 4: Drain chops.

  • Step 5: Coat a baking pan big enough for the chops and potatoes and lay chops flat on the bottom of pan.

  • Step 6: Pour potatoes and sauce over the top and do not cover.

  • Step 7: Bake according to package directions on potatoes.

  • Step 8: When chops are just a few minutes from being done sprinkle cheese over the top and let melt.

We hope you enjoy this recipe!

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