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Tuna Ball Appetizer

Here's how you make Tuna Ball Appetizer
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  • Servings: 10-12
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 10-12 people.

Ingredients

The ingredients are:
  • 1 can (6 ounce) tuna (flakes, drained)
  • 1 package (8 ounce) cream cheese (softened)
  • 3/4 cup chopped pecans
  • 1/4 cup green chopped onion
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a medium size bowl, blend tuna, cream cheese, 1/2 the pecans and onion (and any other seasonings you want to add).

  • Step 2: Shape into a ball, cover with Saran Wrap, and refrigerate for a few hours to overnight.

  • Step 3: Coat with remaining pecans.

  • Step 4: Refrigerate until serving time.

We hope you enjoy this recipe!

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