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Chili Cheese Spirals

Here's how you make Chili Cheese Spirals
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  • Servings: 32
  • Prep: 65m
  • Cook: 0m
    • The following recipe serves 32 people.

Ingredients

The ingredients are:
  • 4 ounces cream cheese (softened)
  • 1 cup shredded cheddar cheese
  • 1 can (4 ounces) diced green chilies
  • 1/2 cup diced red bell pepper
  • 1/2 cup chopped yellow onions
  • 1/2 cup chopped olives
  • 204 grams tortillas (4 flour tortillas, 8 inch)
  • Salsa, optional to serve with
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all. Spread 1/2 cup mix on each tortilla.

  • Step 2: Roll up NOT tightly or stuff falls out.

  • Step 3: Wrap, refrigerate 1 hour.

  • Step 4: Slice 3/4 inch pieces.

  • Step 5: Serve with salsa.

We hope you enjoy this recipe!

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