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Cranberry Butter

Here's how you make Cranberry Butter
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  • Servings: 10
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 3/4 cup cranberries
  • 6 tablespoons powdered sugar
  • 2 teaspoons grated lemon peel
  • 1 cup unsalted butter (2 sticks, cut into pieces at room temperature)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Using a food processor chop the cranberries with the sugar and lemon peel using on/off turns. Add butter and blend until mixture is combined, but still a bit chunky.

We hope you enjoy this recipe!

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