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Swiss & Walnut Spread

Here's how you make Swiss & Walnut Spread
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  • Servings: 32
  • Prep: 20m
  • Cook: 1h
    • The following recipe serves 32 people.

Ingredients

The ingredients are:
  • 8 ounces cream cheese (softened, 1 cup)
  • 1 1/2 cups shredded Swiss cheese
  • 1/2 cup sour cream
  • 1/3 cup walnuts (toasted and chopped)
  • 1/3 cup chopped Italian parsley (chopped fine)
  • 1/4 cup chopped green onions
  • 2 tablespoons Dijon mustard
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all ingredients in medium-sized bowl.

  • Step 2: Cover and refrigerate at least one hour to blend flavors before serving.

We hope you enjoy this recipe!

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