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Cranberry Cream Cheese Spread

Here's how you make Cranberry Cream Cheese Spread
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  • Servings: 24
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 24 people.

Ingredients

The ingredients are:
  • 1 can (16 ounce) cranberry sauce (whole berry)
  • 1 can (4 ounce) diced green chiles
  • 2 tablespoons sliced green onion
  • 1 tablespoon fresh lime juice
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon chili powder
  • 1 package (8 ounce) cream cheese (reduced fat will work, but not nonfat)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In medium bowl, combine cranberry sauce, chiles, green onion, lime juice, garlic salt, cayenne pepper and chili powder; mix until well blended.

  • Step 2: To serve, place cream cheese on serving dish. Spoon 1 cup of the cranberry mixture over cheese.

  • Step 3: Reserve remaining topping to replenish as needed, or in a small bowl on the side.

We hope you enjoy this recipe!

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