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Grilled Jalapeno Chicken

Here's how you make Grilled Jalapeno Chicken
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  • Servings: 6
  • Prep: 10m
  • Cook: 25m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1/3 cup fresh lime juice
  • 1/4 cup honey
  • 2 tablespoons fresh cilantro leaves
  • 2 tablespoons soy sauce
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 3 jalapeno peppers (halved and seeded)
  • 3 garlic cloves, chopped
  • 2 1/4 pounds skinless chicken breasts (6 breasts, bone-in)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place first 8 ingredients in a blender; process until smooth (or chopped them fine).

  • Step 2: Combine lime juice mixture and chicken in a large, heavy-duty zip-lock plastic bag.

  • Step 3: Seal bag, and marinate chicken in refrigerator 1 to 8 hours. (I have done over night).

  • Step 4: Prepare grill.

  • Step 5: Remove chicken from bag, reserving marinade.

  • Step 6: Place chicken on grill rack coated with cooking spray; cover and grill 12 minutes on each side or until done, basting occasionally with reserved marinade.

Tips & Variations

Don't forget the following tips and variations.
  • Cooking spray

We hope you enjoy this recipe!

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