Step 1: Coat a large nonstick skillet with cooking spray; place over high heat until hot.
Step 2: Press chops with palm of hand to flatten slightly; add to skillet and cook 1 minute on each side or until browned.
Step 3: Reduce heat to medium-low.
Step 4: Combine salsa and lime juice; pour over chops.
Step 5: Simmer, uncovered, 8 minutes or until chops are done.
Step 6: If desired, sprinkle chops with cilantro.
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