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Roasted Meat Marinade (Nyama Choma)

Here's how you make Roasted Meat Marinade (Nyama Choma)
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  • Servings: 4
  • Prep: 10m
  • Cook: 1h
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 to 2 kg beef short ribs (or 1 -2 kg beef, suitable for roasting)
  • 2 garlic cloves, minced
  • 1 to 2 whole lemons (juice of)
  • Curry powder, to taste
  • Turmeric, to taste
  • Coriander, to taste, fresh finely chopped
  • Paprika, to taste
  • Salt and black pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine the lemon juice, garlic and spices (to suit your taste) into a large glass dish and mix very well.

  • Step 2: Add the meat and stir to coat the meat with the marinade and allow to marinade for at least one hour.

  • Step 3: Grill or roast meat as usual in your oven.


We hope you enjoy this recipe!

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