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Stir Fried Prawns with Garlic, Ginger and Chili Oil

Here's how you make Stir Fried Prawns with Garlic, Ginger and Chili Oil
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  • Servings: 3
  • Prep: 5m
  • Cook: 6m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 1 pound medium sized prawns, shelled, deveined
  • 2 tablespoons dry sherry
  • 2 tablespoons soy sauce
  • 2 teaspoon chili oil or 3/4 teaspoon chili flakes
  • 3 large cloves garlic, minced
  • 3 teaspoons fresh ginger, grated
  • 1 1/2 teaspoons sesame oil
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine the sesame oil. garlic, ginger in a heated wok or fry pan, allow oil to absorb the fragrance 15 seconds

  • Step 2: Add sherry, soy and chili oil just for for a minute

  • Step 3: Add prawns stir fry for 2 minutes or just until they turn pink - Do not overcook! Sprinkle on the green onions

We hope you enjoy this recipe!

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