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Texas Surprise

Here's how you make Texas Surprise
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  • Servings: 50
  • Prep: 15m
  • Cook: 25m
    • The following recipe serves 50 people.

Ingredients

The ingredients are:
  • 50 garlic cloves
  • Boiling water
  • 1 jalapeno pepper (chopped)
  • 6 garlic cloves, crushed
  • 6 ounces sausage meat (spicy, at room temperature)
  • 6 ounces mild sausage meat (at room temperature)
  • 2 1/4 cups baking mix (buttermilk baking mix)
  • 12 ounces shredded cheddar cheese (sharp, at room temperature)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 325°F.

  • Step 2: Place garlic cloves in boiling water. Blanch 3-4 minutes. Drain. Peel and set aside.

  • Step 3: Combine jalapeno, crushed garlic (NOT the cloves you just peeled), sausages and baking mix in food processor. Process until well combined.

  • Step 4: Add cheese and process until just combined.

  • Step 5: Shape mixture into balls.

  • Step 6: Press a peeled garlic clove into the center of each ball.

  • Step 7: Place on ungreased baking sheet.

  • Step 8: Bake 20-25 minutes, or until golden brown.

  • Step 9: These may be frozen after shaping. Bake them without thawing, but increase time an additional 5-10 minutes.

We hope you enjoy this recipe!

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