Ingredients
- 2 pounds chicken breast halves (4 halves, with rib meat)
- Salt (optional)
- 4 tablespoons grated parmesan cheese
- 4 tablespoons grated sharp cheddar cheese
- 1 cup mayonnaise
- 3 teaspoons dry mustard
- 1 tablespoon fresh coarse ground black pepper
- 4 tablespoons whisky (Scotch)
- Ground walnuts (1 handful)
How to Make
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Step 1: Preheat oven to 425°F.
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Step 2: Place chicken in a greased baking dish.
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Step 3: Sprinkle with a little salt if desired.
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Step 4: Combine cheeses, mayonnaise, mustard and pepper.
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Step 5: Spread mixture thickly over chicken.
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Step 6: Sprinkle nuts over chicken.
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Step 7: Cover and bake about 45 minutes, or until cooked through.
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Step 8: Serve with pan juices and brown rice.
We hope you enjoy this recipe!
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