Step 1: Layer the sugar and flour in a 1-quart wide mouth canning jar with decorative lid.
Step 2: Add remaining ingresients to a sandwich-sized sipper type plastic bag and seal. Place on top of sugar/flour in jar. Seal jar.
Step 3: Attach the following instructions:
Step 4: Combine 1/4 cup melted butter and 2 large eggs with powdered ingredients in jar. Stir until moist. Stir in contents of chocolate chip packet. Spoon into a 9-inch unbaked pie shell and bake at 350 degrees F for 35 to 40 minutes.
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.