Back to Recipe

Huntington Chicken

Here's how you make Huntington Chicken
Pause Continue Reading
  • Servings: 7
  • Prep: 15m
  • Cook: 45m
  • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 7 ounces dry macaroni pasta (2 cups, uncooked)
  • Water (boiling salt water)
  • 1/2 tablespoon butter
  • 1/2 tablespoon all-purpose flour
  • 1/2 cup cream
  • 8 ounces cream cheese (cut up, 1 cup)
  • 3 tablespoons pimiento, finely chopped
  • 1 cup chicken broth (heated)
  • 9 ounces cooked chicken (diced, 2 cups)
  • Salt
  • Pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350°F.

  • Step 2: Cook macaroni in boiling salted water according to package directions. Drain.

  • Step 3: Melt butter in a skillet. Stir in flour.

  • Step 4: Add cream and stir until slightly thickened, about 3 minutes.

  • Step 5: Add cream cheese, pimiento, and chicken broth, and stir until cream cheese melts.

  • Step 6: Add chicken and macaroni. Stir well.

  • Step 7: Pour into a lightly greased casserole dish and season with salt and pepper.

  • Step 8: Bake for 30-45 minutes, or until bubbly.


We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.