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The Brigittine Monk's Fudge

Here's how you make The Brigittine Monk's Fudge
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  • Servings: 8
  • Prep: 1d
  • Cook: 15m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 4 1/2 cups granulated sugar
  • 13 ounces evaporated milk
  • 9 ounces semi-sweet chocolate chips
  • 9 ounces bittersweet chocolate chips
  • 7 ounces marshmallow cream
  • 1/2 pound butter
  • 1 tablespoons vanilla extract
  • 2 cups chopped walnuts
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Bring sugar and milk to a boil, cook exactly 6 minutes over medium heat.

  • Step 2: Remove from stove and add remaining ingredients.

  • Step 3: Beat mixture until firm.

  • Step 4: Pour into a buttered 9 x 13 inch baking pan.

  • Step 5: Cool to room temperature.

  • Step 6: Store overnight in refrigerator.

We hope you enjoy this recipe!

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