Step 1: Heat a small amount of oil in frying pan.
Step 2: When oil is hot, add chili and cumin seeds.
Step 3: When seeds stop sputtering, brown onions and garlic in heated oil.
Step 4: Wash lentils well and cover with water.
Step 5: Add browned onions to pan of lentils.
Step 6: Add tomatoes, peppers, bay leaf, plus salt and pepper.
Step 7: Bring to boil, cover, lower heat.
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