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Bubble Garlic Bread Loaf

Here's how you make Bubble Garlic Bread Loaf
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  • Servings: 4
  • Prep: 20m
  • Cook: 30m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/3 to1/2 cup melted butter, slightly cooled
  • 1 tablespoon dried parsley flakes
  • 1 teaspoon garlic powder
  • 1 (1 pound) package Rhodes frozen white bread dough, completely thawed according to package directions
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Grease a 9 x 5-inch loaf pan.

  • Step 2: In a small bowl, combine the melted butter, parsley and garlic powder.

  • Step 3: Cut dough into 1-inch pieces, then coat into the butter mixture.

  • Step 4: Layer in a greased loaf pan.

  • Step 5: Cover and let rise until doubled ( about 1 hour).

  • Step 6: Bake in a preheated 350 degree F oven for 30 minutes or until golden brown.


We hope you enjoy this recipe!

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