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Ozark Bakeless Pudding

Here's how you make Ozark Bakeless Pudding
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  • Servings: 6
  • Prep: 10m
  • Cook: 12h
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1/2 cup butter
  • 1 cup granulated sugar
  • 2 large eggs (beaten)
  • 1 cup chopped nuts
  • 1 can (8 ounce) crushed pineapple (drained)
  • 8 ounces graham crackers (crushed, divided)
  • Whipped cream, for serving
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat butter and sugar together until light and creamy.

  • Step 2: Stir in eggs, nuts and pineapple.

  • Step 3: Line a dish with a thick layer of crushed graham crackers.

  • Step 4: Top with pineapple mixture.

  • Step 5: Spread remaining crackers on top.

  • Step 6: Refrigerate for at least 12 hours.

  • Step 7: Top with whipped cream.

We hope you enjoy this recipe!

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