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Eggnog Ambrosia Salad

Here's how you make Eggnog Ambrosia Salad
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  • Servings: 7
  • Prep: 30m
  • Cook: 0m
    • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 1 (1 ounce) envelope Dream Whip Topping Mix
  • 1 cup chilled eggnog
  • 1/4 teaspoon nutmeg
  • 1 (16 ounce) can sliced peaches, drained
  • 1 (13 ounce) can pineapple tidbits, drained
  • 1 medium sized apple, unpared and chopped
  • 1/4 cup marashino cherries, drained and halved
  • 1/2 cup blueberries
  • 1/2 cup walnuts, chopped6-8
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a small bowl, combine eggnog, topping mix and nutmeg.

  • Step 2: Beat at high speed with electric mixer until soft peaks form (about minutes)

  • Step 3: Combine fruits and nuts.

  • Step 4: Fold into the eggnog mix.

  • Step 5: Cover and chill in refrigerator for several hours or overnight before serving.

  • Step 6: Stir gently before serving.

We hope you enjoy this recipe!

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