Back to Recipe

Butter Cookies (Seriously Good!)

Here's how you make Butter Cookies (Seriously Good!)
Pause Continue Reading
  • Servings: 36
  • Prep: 10m
  • Cook: 8-12m
  • The following recipe serves 36 people.

Ingredients

The ingredients are:
  • 1/2 cup butter (room temperature)
  • 8 ounces cream cheese
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 box (15.25 ounce) yellow cake mix (Pillsbury Moist Supreme Classic Yellow Cake Mix)
  • Confectioners' sugar (how much you need to use)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine butter, cream cheese, egg and vanilla in a bowl and use mixer until light and fluffy.

  • Step 2: Stir in the dry cake mix until the dough becomes thick but smooth.

  • Step 3: Pour powdered sugar into a separate bowl, set aside.

  • Step 4: Scoop a spoonful of the cookie dough and roll into a ball, then dip in the powdered sugar until fully covered. If you want easier dough to work with for rolling, chill in the refrigerator for 30 minutes

  • Step 5: Place cookie balls on a baking sheet and bake at 350 degrees for 8-12 minutes.


We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.