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Macaroons

Here's how you make Macaroons
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  • Servings: 30
  • Prep: 5m
  • Cook: 12m
    • The following recipe serves 30 people.

Ingredients

The ingredients are:
  • 2 large eggs
  • 1 tablespoon lemon zest
  • 1/3 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 bag (7 ounce) shredded sweetened coconut
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven 350 degrees.

  • Step 2: Beat eggs vanilla and zest, then add sugar, add coconut.

  • Step 3: Drop by teaspoonfuls spacing 1 1/2-inch apart.

  • Step 4: Bake 12 minutes, until edges turn light brown, center should still be soft.

We hope you enjoy this recipe!

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