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Nutmeg Sauce

Here's how you make Nutmeg Sauce
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  • Servings: 6
  • Prep: 5m
  • Cook: 15m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 1/2 tablespoons cornstarch
  • 1/4 cup granulated sugar
  • 1 cup water (boiling)
  • 1 tablespoon lemon juice
  • 1 tablespoon butter
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Blend cornstarch and sugar.

  • Step 2: Add boiling water, stirring constantly until thick.

  • Step 3: Add lemon juice, butter, nutmeg and salt.

  • Step 4: Serve warm.

  • Step 5: My Method:. I just whisked everything, except the butter, together and cooked it.

  • Step 6: When boiling hot, I whisked in the butter and stirred until thickened.

We hope you enjoy this recipe!

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