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Honey & Ricotta Dip

Here's how you make Honey & Ricotta Dip
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  • Servings: 4
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 200 grams low-fat ricotta cheese (fresh)
  • 1 tablespoon low-fat milk
  • 2 teaspoons honey
  • 1 teaspoon vanilla essence
  • Fresh fruit (in season to serve)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Use and electric beater to beat, ricotta, milk, honey and vanilla essence in a bowl until well combined.

  • Step 2: Serve with fresh fruit in season.

We hope you enjoy this recipe!

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