Ingredients
- 2 1/4 cups granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 1/4 cups flaked coconut
- 3/4 cup almonds (coarsely chopped)
- 1 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 teaspoon almond extract
- 3/4 cup melted butter (1 1/2 sticks, or margarine, not diet)
- 4 large eggs (slightly beaten)
How to Make
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Step 1: Preheat oven to 350F. Lightly coat a 9 x 13 inch baking dish with nonstick cooking spray.
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Step 2: Thoroughly mix all dry ingredients (sugar through salt) in a large bowl.
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Step 3: Stir in extract, melted butter or margarine and eggs; Mix until completely blended. Spread batter in prepared baking pan.
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Step 4: Bake for 30 minutes.
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Step 5: Cool completely in pan, then cut into 2-inch squares.
We hope you enjoy this recipe!
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