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Moroccan White Beans Loubia

Here's how you make Moroccan White Beans Loubia
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  • Servings: 2
  • Prep: 5m
  • Cook: 25m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 yellow onion, chopped
  • 2 tablespoons olive oil
  • 1 tomato, chopped
  • 1 teaspoon garlic, minced
  • 2 teaspoons turmeric
  • 1/2 teaspoon ground cumin
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 tablespoon parsley, minced
  • 1 tablespoon cilantro, minced
  • 1/2 tablespoon tomato paste
  • 1 cup water
  • 1 can (15 ounce) navy beans (drained)
  • 1 tablespoon lemon juice
  • 1/4 teaspoon lemon zest
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Saute the onion in olive oil until golden.

  • Step 2: Add tomato and garlic; cook.

  • Step 3: Add turmeric, ground cumin, salt and pepper.

  • Step 4: Add parsley, cilantro, 1 cup water and beans. Simmer for 20 minutes, stirring so it doesn't burn.

  • Step 5: Add lemon juice and lemon zest as you take the dish off the stove.

We hope you enjoy this recipe!

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