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Corn Dog Casserole

Here's how you make Corn Dog Casserole
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  • Servings: 4
  • Prep: 10m
  • Cook: 20m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 boxes (8 1/2 ounce) cornbread mix (Jiffy)
  • 2 large eggs
  • 2/3 cup milk
  • 1 package (16 ounces) hot dogs
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees.

  • Step 2: Mix cornbread according to directions.

  • Step 3: Slice hot dogs into batter. (I typically only use 6)

  • Step 4: Pour into baking dish.

  • Step 5: Cook until cornbread is done, under 30 minutes.

  • Step 6: Serve with anything you would typically put on a corn dog (Ketchup, mustard, etc.).


We hope you enjoy this recipe!

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