Back to Recipe

Butter Bean Burgers

Here's how you make Butter Bean Burgers
Pause Continue Reading
  • Servings: 4
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 can (15 ounce) lima beans (drained)
  • 1 large egg (beaten)
  • 1/2 cup cheddar cheese, shredded
  • 1 yellow onion, chopped
  • 1 tablespoon green pepper, minced
  • 10 saltine crackers (crushed)
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup oil
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a bowl mash drained butter beans; add egg, cheese, onion, green pepper, saltine crackers, garlic powder, salt, and pepper. Mix.

  • Step 2: Divide into 4 patties.

  • Step 3: Heat oil in a skillet.

  • Step 4: Use more or less oil to reach 1/4 inch depth in pan. Make sure oil is hot.

  • Step 5: Fry patties on each side until golden, about 5 minutes. (I bet I take less time, lol).

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.