Back to Recipe

Chicken Thighs With Lime & Honey (Oamc)

Here's how you make Chicken Thighs With Lime & Honey (Oamc)
Pause Continue Reading
  • Servings: 6
  • Prep: 10m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 pounds boneless skinless chicken thighs (12 thighs)
  • 3 large limes, juice and zest of
  • 8 ounces liquid honey
  • 1 tablespoon grated fresh ginger
  • 1 garlic clove, crushed (optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine lime juice, lime zest, honey, ginger, and garlic in a large ziploc bag.

  • Step 2: Add chicken and combine well.

  • Step 3: Squeeze out as much air as possible and freeze.

  • Step 4: Remove from freezer the night before serving and defrost all day in the fridge; chicken will marinate as it defrosts.

  • Step 5: Transfer thighs to a roasting pan and bake at 350 for 25-30 minutes, or until chicken is cooked through.

  • Step 6: You can also cook this chicken on the BBQ/grill if desired.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.