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Graham Flour Substitute

Here's how you make Graham Flour Substitute
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  • Servings: 2
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 84 grams all-purpose flour (white, 2⁄3 cup)
  • 15 grams wheat bran (slightly less than 1/3 cup)
  • 2.5 grams wheat germ (1.5 teaspoons)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all ingredients and use in place of graham flour.

We hope you enjoy this recipe!

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