Ingredients
- 10 ounces cooked macaroni (cooled, 1 1/2 cups cooked)
- 1 cup sliced green beans
- 1/2 cup red capsicum, diced
- 1/2 cup celery, finely sliced
- 1/4 cup shallots, diced
- 2 tablespoons mayonnaise
- Shredded lettuce for serving
How to Make
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Step 1: Combine all the ingredients in a bowl and toss thoroughly.
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Step 2: Chill until requires.
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Step 3: Served on a bed of shredded lettuce.
We hope you enjoy this recipe!
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