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Orzo With Peas

Here's how you make Orzo With Peas
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  • Servings: 4
  • Prep: 10m
  • Cook: 10m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 cup orzo (3.5 ounce) dry pasta
  • 3/4 cup frozen (4 ounces) peas
  • 1/4 cup sesame seeds (toasted)
  • 1 tablespoon ginger, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 2 tablespoons sesame oil (seed oil)
  • 1/2 cup cilantro, chopped
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook pasta according to package directions; adding the peas the last two minutes or so.

  • Step 2: Drain pasta and combine the remaining ingredients in a serving dish.

We hope you enjoy this recipe!

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