Back to Recipe

Grilled Salmon With Celery Relish

Here's how you make Grilled Salmon With Celery Relish
Pause Continue Reading
  • Servings: 6
  • Prep: 10m
  • Cook: 10m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 8 ounces celery stalks (4 stalks))
  • 2 scallions, chopped
  • 2 cloves garlic, minced
  • 1 lime (zest and juice only)
  • 1 tablespoon sesame oil)
  • Kosher salt
  • Pepper
  • 2 pounds fresh salmon (Coho, skin on)
  • Sesame seeds, toasted
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat grill to medium high.

  • Step 2: In a medium bowl or serving dish combine relish ingredients (celery -sesame oil); season with salt and pepper. Set aside.

  • Step 3: Brush salon on both sides with additional sesame oil. Season with salt and pepper. Cook on the grill (3-5 minutes per side) or until desired doneness is reached.

  • Step 4: Serve salmon with the celery relish and sprinkle with toasted sesame seeds.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.