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Chocolate Glaze

Here's how you make Chocolate Glaze
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  • Servings: 1
  • Prep: 1m
  • Cook: 1m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1/2 cup semisweet chocolate chips
  • 4 tablespoons butter
  • 2 teaspoons corn syrup
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place all ingredients in a microwave safe bowl.

  • Step 2: Melt ingredients at 15 second intervals and stir at each interval.

  • Step 3: When it's completely smooth (this should take less than 1 minute depending on the power of your microwave) pour over your cake or dip your donuts, etc. in the glaze and let cool/harden.

  • Step 4: Note: glaze will harden quicker if placed in fridge.

  • Step 5: Note 2: You can melt ingredients in a double boiler if you prefer.

We hope you enjoy this recipe!

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