Back to Recipe

Chocolate Fruit Balls

Here's how you make Chocolate Fruit Balls
Pause Continue Reading
  • Servings: 12
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1.69 ounces dried figs (6 figs, diced hard stalk removed)
  • 1 cup walnuts
  • 1/2 macadamia nuts
  • 1/2 brazil nuts
  • 1/2 cup sunflower seeds
  • 2 tablespoons honey
  • 1/3 cup cacao powder
  • 2.15 ounces fresh raspberries (1/2 cup)
  • Linseed, almonds and sunflower seeds mix (LSA, 1 cup)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine everything except the raspberries, half a cup of LSA in a food processor until course.

  • Step 2: Drizzle in honey (more if needed) until mixture is slightly sticky and well combined.

  • Step 3: Take a bit of the dough and put a raspberry in the centre and form into a 2.5cm ball.

  • Step 4: Roll the ball in the remaining LSA to coat, repeat till all mix is used.

  • Step 5: Store in the refrigerator in an air tight container.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.