Step 1: Heat oil in a skillet over low heat.
Step 2: Add onion and cook until tender but not brown, about 3 minutes.
Step 3: Add celery, mushrooms and shrimp, and cook about 5 minutes.
Step 4: Stir in rice, soy sauce and salt, and cook about 2 minutes.
Step 5: Add eggs and stir well.
Step 6: Cook, stirring, until eggs are cooked, 2-3 minutes.
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