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Czech Cabbage

Here's how you make Czech Cabbage
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  • Servings: 4
  • Prep: 5m
  • Cook: 60m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 3 tablespoons duck fat (use butter, you are NEVER going to find duck fat lol or chicken fat)
  • 1 yellow onion
  • 1 head (2 pounds) cabbage (shredded)
  • 1 tablespoon granulated sugar
  • 1 tablespoon caraway seeds
  • 1/4 cup vinegar
  • 1 cup water
  • 1 teaspoon salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Saute onion in fat of your choice. Add cabbage; saute until wilted. Add caraway, water, vinegar, salt and sugar.

  • Step 2: Simmer 1 hour.

We hope you enjoy this recipe!

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