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Kahlua Cake

Here's how you make Kahlua Cake
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  • Servings: 12
  • Prep: 15m
  • Cook: 55m
  • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1 package (18 ounce) chocolate cake mix (Swiss chocolate)
  • 1 package (3 ounce) instant chocolate pudding mix
  • 1/3 cup Kahlua
  • 1 pint sour cream
  • 6 ounces semisweet chocolate chips
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Follow directions on cake mix box. Add pudding, kahlua, and sour cream. Mix thoroughly. Then add chocolate chips.

  • Step 2: Pour into greased bundt pan.

  • Step 3: Bake in pre-heated 350F oven for 50 to 55 minutes.

  • Step 4: Cool in the pan 10 to 15 minutes.

  • Step 5: Place on wire rack until thoroughly cooled.


We hope you enjoy this recipe!

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