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Spiced White Chocolate Icing

Here's how you make Spiced White Chocolate Icing
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  • Servings: 8-12
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 8-12 people.

Ingredients

The ingredients are:
  • 2 tablespoons white chocolate chips (1oz)
  • 1 tablespoon butter
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon orange zest
  • 1 tablespoon milk
  • 1/2 cup confectioners' sugar (powdered sugar)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a 1-2 cup pyrex, melt butter and white chocolate chips in the microwave for 60 seconds. Stir until smooth with a fork.

  • Step 2: Stir in nutmeg and orange zest. Stir in milk and confectioner’s sugar until smooth. Drizzle over cake.

We hope you enjoy this recipe!

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