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Chocolate Mint Cooler

Here's how you make Chocolate Mint Cooler
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  • Servings: 4
  • Prep: 5m
  • Cook: 5m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 cup hot chocolate powder
  • 1 2/3 cups milk
  • 2/3 cup yogurt (plain)
  • 1/2 teaspoon peppermint extract
  • 4 scoops ice cream (chocolate)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Put hot chocolate powder in a small pan & stir in 1/2 cup milk. Heat gently (stirring) until almost boiling. Remove pan from heat.

  • Step 2: Put hot chocolate milk in heatproof bowl or large pitcher & whisk in the remaining milk.

  • Step 3: Add the yoghurt plus peppermint extract & whisk again.

  • Step 4: Pour the mixture into 4 tall glasses, filling them no more than 3/4 full. Top each drink w/a scoop of ice cream. Garnish w/fresh mint leaves if you want fancy w/color.

  • Step 5: VARIATIONS: For a "Chocolate Vanilla Cooler", use light cream instead of yoghurt + 1 tsp vanilla extract instead of peppermint extract -- or -- For "Mocha Cooler", dissolve the chocolate in 1/2 cup strong black coffee & reduce milk to 1 1/4 cups. Use cream instead of yoghurt & leave out the extract.


Tips & Variations

Don't forget the following tips and variations.
  • No special items are required.

We hope you enjoy this recipe!

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